Job Title: Chef/Cook
Industry : Consulting
Location : Dar Es Salaam (region), Tanzania
Job description : ACL HR Services
RESPONSIBILITIES
• Supervise the daily production of fresh high quality foods served.
• Supervise and ensure production processes, quality standards and deadlines are met
• Supervise supply-chain systems: control timing of the food production flow and supervise the processing to avoid delays and lapses
• Ensure our product meets the meal specifications and the utmost quality standards at all times
• Ensure hygiene requirements and food safety standards are fulfilled
• Ensure all food is ready prior to preparation
Requirements:
Education level : High school
Study area : Cookery
QUALIFICATION
• Min. 5 year of work experience
• Excellent attention to detail
• Ability to deal with heavy workload
• Self organized and capable to work independently as well as in a team
• Flexibility (different shifts - night, weekends, holidays)
Application Instructions:
Please interested candidates with the required qualification should send their
cv and certificate to acl.hrservices@gmail.com
(Please write CHEF/COOK in subject line)
ACL HR Services
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